Jobs
This is a preview of some of our current jobs. Our searches are always expanding and changing every day. If you are thinking of a possible career change or want to be kept aware of some great opportunities, please get in touch with us. A lot of the positions that we are working on are confidential and not posted on job sites or web boards.
Latest Job Postings
GM Boston, MA
GM Providence, RI
GM Somerset, NJ
GM Holoyoke, MA
GM Alexandria,VA
GM Atlanta
General Manager NYC
Fine Dining Manager NYC
General Manager, FL multiple locations
The General Manager (GM) is responsible and accountable for all restaurant activities, and assumes complete responsibility for the restaurant as necessary. The GM works to ensure that all activities are consistent with and supportive of the restaurant’s business plan. The GM ensures all employees (shift leader and crew persons) are performing their job responsibilities and meeting expectations in all areas of their job descriptions.
General Manager, Boston area, MA
The General Manager (GM) is responsible and accountable for all restaurant activities, and assumes complete responsibility for the restaurant as necessary. The GM works to ensure that all activities are consistent with and supportive of the restaurant’s business plan. The GM ensures all employees (shift leader and crew persons) are performing their job responsibilities and meeting expectations in all areas of their job descriptions.
Executive Chef, Boston, MA
The Executive Chef is responsible and accountable for all kitchen activities. We are looking for a chef that has worked in a high volume kitchen that has done 4 million in sales. This will be a scratch kitchen with limited creativity.
Kitchen Manager, DC, Boston, NYC, NH
The Kitchen Manager is responsible and accountable for all kitchen activities. We are looking for a chef that has worked in a high volume kitchen that has done 4 million in sales. This will be a scratch kitchen with limited creativity.
Executive Chef, Boston, MA
The Executive Chef is responsible and accountable for all kitchen activities. We are looking for a chef that has worked in a high volume kitchen that has done 5 million in sales. This will be a scratch kitchen with limited creativity. This person should have a heavy seafood background that can move to a regional chef role. Small group in the Boston area.
Managers, Boston, MA
We are looking for strong full service managers for one of the fast growing companies in the country. A lot of growth and potential to move up the ladder.
Sous Chef's, Boston, MA
Managers, NYC
Managers, FL
Kitchen Managers, FL
